How to Make
materials used for How to Make Bakwan:
-
200
grams of sweet corn
-
4
eggs
-
3
tablespoons flour
-
1
stalk spring onion, sliced
-
100
grams of carrots, cut into matchsticks salt and pepper to taste
-
100
grams of shrimp (can be cut or placed on bakwan)
-
500
ml cooking oil
How to Make Bakwan :
-
Combine
corn, shrimp, egg, flour, scallions, bean sprouts, carrots, salt, and pepper.
-
Heat
the oil. Add 1 ladle into it, after the heat, pour batter into a ladle bakwan,
place the shrimp on it.
-
Fry
until golden brown bakwan.
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