Text Procedure - Opor Ayam (Chicken Typical Opor Indonesia)

Text Procedure - Opor Ayam (Chicken Typical Opor Indonesia)

TEXT PROCEDURE

CHICKEN TYPICAL OPOR INDONESIA

Chicken curry ingredients:

·         1 whole chicken that had been cut into several sections according to taste

·         2 cm galangal

·         2 stalks lemongrass

·         3 bay leaves

·         1 cm ginger, crushed

·         Right amount of oil

·         1 liter of coconut milk

·         Sugar and salt to taste

Chicken curry seasoning:

·         6 red onions

·         4 cloves garlic

·         1 teaspoon coriander

·         ¼ grains of nutmeg

·         1 teaspoon pepper grains

·         4 grains of walnut

·         2 cm turmeric

Blend all ingredients above, may use a blender or grind their own, or can also ask for the help of neighbors.

How to make chicken curry:

·         Heat cooking oil, and then the spices that have been mashed earlier pan, add ginger, bay leaves, ginger and lemon grass, stir until fragrant issued a distinguished aroma.

·         Enter the chicken meat, cook and stir slowly until the color change, then enter the coconut milk, salt and sugar.

·         Continue cooking until chicken is cooked through and tender.

·         Curry chicken is ready to be served.

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