Text Procedure - Chicken Recipes Betutu

Text Procedure - Chicken Recipes Betutu

Chicken Recipes Betutu

Ingredients - Chicken Recipes Betutu

• 1 tail (1½ pounds) big cock
• 100 gr of young cassava leaves, boiled until soft, squeeze, cut into pieces
• 5 tablespoons oil, for sauteing
• banana leaf / aluminum foil for wrapping

Seasoned mashed - Chicken Recipes Betutu

• 7 red chilies and cayenne 5
• 5 pieces of hazelnut, roasted
• 10 pieces of red onion
• 1 tsp shrimp paste
• 5 pieces of garlic
• 1 tbsp coriander, roasted
• 1½ tbsp lemon grass, finely sliced
• 2 tsp pepper round
• 1 tbsp chopped galangal
• ½ teaspoon nutmeg
• Chopped 2 tsp turmeric
• 4 lime leaves
• 2 tsp chopped ginger
• 2 tsp chopped kencur
• salt and sugar according to taste

How to Make Chicken Betutu

1. Saute ground spices until fragrant and dry. Remove and let cool. Divide into two parts.
2. Mix one part spice with cassava leaves. Enter in the body cavity of chicken, pin holes with a toothpick.Rub the remaining seasoning on the chicken and under the surface of the skin.
3. Wrap in several layers of banana leaves, tie tightly with string. Bake in a hot oven at 180 ° C for 2-3 hours until cooked.
4. Remove, cut into pieces and serve.

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